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Best substitutes for vegetable oil in cake, muffins, brownies, bread, baking, frying & more
59 views · May 19, 2022
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The type of oil you use can have an additional impact on flavor as well as the final outcome, and so should be selected with some thought.

Let's look at your option real quick and then get into each of these in more detail of when to use them and when not to:

Vegetable oil substitute - Uses
Extra Virgin Olive Oil - Works well for frying on medium heat, for dressings but not for baking
Coconut Oil - Perfect for baking and frying on high heat
Avocado Oil - Good for baking and frying but can be expensive
Peanut Oil - One of the healthiest oils
Flaxseed Oil - Great for marinade and drizzles but not baking
Sesame Oil - Best for seasoning or sauces but strong flavor
Hemp Seed Oil - Low smoke point but perfect for drizzling
Canola Oil - Great neutral flavor
Sunflower Oil - Mild taste and high smoke point for frying

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Read the full article on my blog: https://www.bitemybun.com/best-substitute-for-vegetable-oil/

In this video:
00:00 Intro
00:33 Best vegetable oil alternatives summary
05:45 Best vegetable oil alternatives for baking
06:07 Best vegetable oil alternatives for brownies
06:25 Best vegetable oil alternatives for cake
06:45 Best vegetable oil alternatives for muffins
07:00 Best vegetable oil alternatives for waffles
07:43 Best vegetable oil alternatives for frying
08:19 Best vegetable oil alternatives for pancakes
08:45 Best vegetable oil alternatives for cookies
09:11 Best vegetable oil alternatives for cupcakes
09:33 Best vegetable oil alternatives for cornbread
10:00 Best vegetable oil alternatives for banana bread
10:40 Can you substitute Crisco for vegetable oil?
11:05 Is butter a good alternative to vegetable oil?
11:35 Applesauce as a vegetable oil substitute
11:57 Margarine as a vegetable oil substitute
12:13 Best vegetable oil alternatives for bread
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